Quick and Easy Alfredo Sauce
1/2 cup butter
1 80z package cream cheese
2 T. garlic powder
2 cups milk
6oz grated parm cheese
pepper
Melt butter in a medium, non-stick saucepan over medium heat Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add milk, a little at a time. Keep whisking. Stir in parm cheese and pepper. Keep whisking until desired consistency. Sauce will thicken reapidly. Thin with more milk if needed. Toss with hot pasta to serve.
1 comment:
This sounds very rich and delicious. I would have to wear my stretchy pants after this. Ha Ha
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